Nutri-Grain Breakfast Bakes Choc Chip

Wheat and oatmeal bakes with chocolate chips.

(05) Ingredients: INGREDIENTS: Cereals (33%)(wheat flour (19%), whole oats (14%)), glucose-fructose syrup, chocolate chips (12%) (cocoa mass, sugar, fat reduced cocoa powder, emulsifier {soy lecithin}), apple puree, sunflower oil, sugar, skimmed milk powder, raising agent (sodium hydrogen carbonate), emulsifiers (E472e, soy lecithin), modified starch, salt, stabiliser (guar gum), niacin, iron, vitamin B6, riboflavin, thiamin, folic acid, vitamin B12.

Template Notice 01: For allergens see ingredients highlighted in bold

(08) (LOV) Suitable For: Vegetarians

(07) (LOV) May Contain Allergens: gluten from other cereals

Per Serving

Energy

747kJ 178kcal

Fat

5.9g

Saturates

1.5g

Sugars

17g

19%

Salt

0.24g

Per 100g: 1660 kJ /395 kcal

Nutrition Information
	100g	(%RI*)	45g	(%RI*)
ENERGY	1660kJ		747kJ	(9)
	395kcal		178kcal	(9)
FAT	13g		5.9g	(8)
of which saturates	3.4g		1.5g	(8)
CARBOHYDRATE	63g		28g	(11)
of which are sugars	37g		17g	(19)
FIBRE	3.3g		1.5g
PROTEIN	4.8g		2.2g	(4)
SALT	0.53g		0.24g	(4)
Vitamins:		NRV**		NRV**
THIAMIN (B1)	0.62mg	56 %	0.28mg	25 %
RIBOFLAVIN (B2)	0.78mg	56 %	0.35mg	25 %
NIACIN	9.0mg	56 %	4.1mg	25 %
VITAMIN B6	0.78mg	56 %	0.35mg	25 %
FOLIC ACID	112µg	56 %	50.4µg	25 %
VITAMIN B12	1.4µg	56 %	0.63µg	25 %
Minerals:
IRON	5.3mg	38 %	2.4mg	17 %

*Reference intake of an average adult (8400 kJ/2000 kcal)

We adjust the recipe for our products from time to time; and therefore we recommend that you always check the ingredient lists and nutrition declarations on the packs of all our products prior to purchase to determine product information.