Nutri-Grain Bakes Chocolate

Wheat and oatmeal bakes with chocolate chips.

(05) Ingredients: INGREDIENTS: Cereals (36%)(whole oats (18%), wheat flour (18%)), glucose-fructose syrup, chocolate chips (12%) (cocoa mass, sugar, fat reduced cocoa powder, emulsifier {soy lecithin}), apple puree, sunflower oil, sugar, fructose, skimmed milk powder, emulsifiers (E472e, soy lecithin, E475, E471), modified starch, niacin, iron, vitamin B6, riboflavin, thiamin, folic acid, vitamin B12, calcium carbonate, raising agent (sodium hydrogen carbonate), salt, stabiliser (guar gum).

Template Notice 01: For allergens see ingredients highlighted in bold

(08) (LOV) Suitable For: Vegetarians

(07) (LOV) May Contain Allergens: gluten from other cereals,nuts

Per Serving

Energy

752kJ 179kcal

Fat

5.4g

Saturates

1.3g

Sugars

15g

17%

Salt

0.18g

Per 100g: 1672 kJ /398 kcal

Nutrition Information
	per 100g	(%RI*)	per 45g	(%RI*)
ENERGY	1672kJ		752kJ	(9)
	398kcal		179kcal	(9)
FAT	12g		5.4g	(8)
of which saturates	3.0g		1.3g	(7)
CARBOHYDRATE	64g		29g	(11)
of which are sugars	33g		15g	(17)
FIBRE	5.0g		2.3g
PROTEIN	5.9g		2.7g	(5)
SALT	0.4g		0.18g	(3)
Vitamins:		NRV**		NRV**
THIAMIN (B1)	0.62mg	56 %	0.28mg	25 %
RIBOFLAVIN (B2)	0.78mg	56 %	0.35mg	25 %
NIACIN	9.0mg	56 %	4.1mg	25 %
VITAMIN B6	0.78mg	56 %	0.35mg	25 %
FOLIC ACID	112µg	56 %	50.4µg	25 %
VITAMIN B12	1.4µg	56 %	0.63µg	25 %
Minerals:
IRON	5.3mg	38 %	2.4mg	17 %

*Reference intake of an average adult (8400 kJ/2000 kcal)

We adjust the recipe for our products from time to time; and therefore we recommend that you always check the ingredient lists and nutrition declarations on the packs of all our products prior to purchase to determine product information.